Thanksgiving Celebration 2026

Join us for a traditional Thanksgiving celebration, served family-style.
Thursday, November 26, 2026 | 1:00 pm – 8:00 pm


THANKSGIVING FAMILY-STYLE MENU 2026

*Availability depends on seasonal ingredients* | gf = Gluten Free · v = Vegan

STARTERS

AMUSE-BOUCHE
(gf/vegan option)
Farm winter squash soup, piloncillo crema

SEASONAL SALAD
(gf/ vegan)
Baby greens & arugula, radish, roasted beets, butternut squash, toasted sage, pumpkin seeds, herb-whipped "ricotta", cider-honey vinaigrette

SHAVED BRUSSELS SPROUTS & KALE SALAD
(gf/ vegan option)
Kohlrabi, apple, hazelnuts, cave-aged cheddar, charred lemon dressing

ENTREES

MESQUITE ROASTED ORGANIC TURKEY
(gf / dairy free option)
Boneless, wood-burning oven roasted, fresh herb butter

WHIPPED POTATO PURÉE
(gf/ vegan option)
Roasted garlic cream & chives

HIBISCUS- CRANBERRY RELISH
(gf/ vegan)
Fresh cranberries, hibiscus flower, orange

TRADITIONAL SOURDOUGH BREAD STUFFING & THYME GRAVY
(gf/ vegan option)

ROASTED CARROTS WITH FARM DATES & CONSERVED CITRUS
(gf/ vegan)
Maple-walnut dressing

GREEN BEAN “CASSEROLE”
(gf/ vegan option)
Mushrooms, crème fraîche, crispy shallots, fresh herbs

ACCOMPANIMENTS

WOOD OVEN ROASTED ROOT VEGETABLES
(gf / vegan option)
Whole grain-mustard vinaigrette, toasted grains

FRESH BREAD AND PARKER HOUSE ROLLS
Butter, sea salt

DESSERT

FLORA’S HANDMADE HOLIDAY PIES
(gf / vegan option)
Pumpkin, Pecan, Double-Crusted Apple, Farm Mango-Meringue, German Chocolate

Hours & Price
The dining service will run from 1:00 pm to 8:00 pm
$2,700 MXN adults | $1,202.5 MXN 12 years old and under (tax & services not included)
A non-refundable deposit of $1,202.5 MXN per person is required (deposit will be reflected in the final bill)
 Please consider, we charge in pesos, exchange rate $16.50
Our regular menu won’t be available.

We anticipate a full house for this Thanksgiving Day so early reservations are encouraged.

MAKE A RESERVATION

Homemade Thanksgiving Pies & Breads to Take Home 2026

This year, let us bring the farm to your holiday table. Our house-made pies and breads, baked with ingredients from our fields, will be available to order for Thanksgiving.

Flavors, prices, and order and pick-up dates are coming very soon. Sign up for our newsletter or follow us on Instagram to be the first to know.