New Year’s Eve Celebration
- WEDNESDAY, DECEMBER 31st, 2025-
5:30 pm - 9:30 pm
Celebrate and welcome 2026 with us at Flora's Field Kitchen
Enjoy a specially crafted menu, live music, artistic performance and a dazzling fireworks display.
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Menu
AMOUSE BOUCHE
Filled petite gougère Creamy comté cheese, finger lime
FOR THE TABLE
WARM FLORA BAKERY FOCACCIA KNOTS
Whipped salted pistachio stracciatella
FIRST COURSE
BLUEFIN TUNA CRUDO
Compressed kumquat, toasted amaranth, arugula–preserved lemon emulsion
SECOND COURSE
BAJA LOBSTER PAIN PERDU
Toasted bread, lobster butter, chives–citrus crème fraîche
THIRD COURSE
BLACK TRUFFLED ONION SOUP
Oxtail jus, sourdough bread–tarragon crumbs
FOURTH COURSE
Choose One Entrée
ENTRÉES
ROASTED WILD MUSHROOMS (V)
Nutty butter caramelized cauliflower spread, pickled shallots, garden greens
RANCH LAMB ROULADE
Orchard eggplant caponata, Flora’s croutons, lamb jus
PAN-SEARED RED SNAPPER FILET
Fire-roasted brussels sprouts with pomegranate, celeriac–basil salad, beurre monté
MEZQUITE-FIRE SUCKLING PIG
Boneless suckling pig, charred brassicas warm salad, tomatillo–parsley salsa
FIFTH COURSE
Tangerine–fennel sherbet
DESSERT
DARK CHOCOLATE SEMIFREDDO
Extra virgin olive oil, salt flakes, strawberries
or
BUDDHA HAND CITRUS PANNA COTTA
Oat–vanilla crumbs, mango coulis
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Pricing & Reservation conditions:
The New Year's Eve dinner pricing varies based on your chosen seating area within the restaurant:
Pricing for New Year’s Eve varies depending on the area selected:
· Bar Area & Dining Room: $350 USD per person
· Patio Area: $275 USD per person
· Outdoor Area: $200 USD per person
Taxes and services are not included
50% off for children under 12
Drinks not included
We charge in pesos, exchange rate $18.50 pesos
Space is very limited. Please be advised that a 50% non-refundable deposit is required to secure your reservation.
Questions? contact us at reservations@flora-farms.com