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Valentine's Lunch & Dinner at the farm

❤️ Come and celebrate with us! ❤️
Chefs Guillermo & Leslie have created special lunch & dinner menus perfect for the occasion!

Alba the Typewriter Poet will be offering personalized poems for you and your Valentine in the evening.

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VALENTINE’S LUNCH MENU:

OYSTERS AND CHAMPAGNE
6 oysters on the half shell, cucumber, grape tomato, shallot mignonette

PETITE SALAD
Seasonal vegetables, farm strawberries, honey-sherry vinaigrette

BEET FETTUCCINI
Asparagus, poached egg, dill

OR

RISSOTO
Lemon scented chicken cutlets, grape tomatoes, beets, ricotta, dill

SWEET
Strawberry coconut and basil panna cotta

Or

Mexican chocolate mousse cake

$65 usd per person

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VALENTINE’S DINNER MENU:

CHAMPAGNE AND OYSTERS
Chilled oysters, shaved cucumbers, radishes and champagne

CAULIFLOWER AND POTATO VELOUTE
caviar cream and preserved lemon essence

or

WALK THROUGH THE GARDEN
Sensual Seasonal vegetables with velvety purees and herbs

CATCH OF THE DAY
Creamy Red beet risotto, with smoked bacon

or

MESQUITE ROASTED PORK MEDALLION
Tomato chutney, and asparagus

CHEESE COURSE
cheese with hibiscus jam

SWEET COURSE
Strawberry and passion fruit cream pavlovas 

Or

Mexican chocolate mousse tart with hazelnut crunch

$125 usd per person

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Earlier Event: February 14
Plein Air Painting Class
Later Event: February 15
Cooking Class